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AGORA provides access to thousands of information resources covering agriculture, fisheries, food, nutrition, veterinary science and related biological, environmental and social sciences in public institutions across the world.

f Food and Energy Security | Wiley

Coverage: 2012 - current issue
E-ISSN: 20483694
Journal

! Food and Environmental Analysis by Capillary Gas Chromatography - Hints for Practical Use

Author(s): Matter
Editor(s): VCH (Weinheim)
Information Provider: John Wiley & Sons (Books)
ISBN: 9783527297146
Publication Date: 1998
Book

! Food and Environmental Virology

Coverage: v. 1:1 (2009) - current issue
ISSN: 18670334
E-ISSN: 18670342
Journal

! Food and Foodways

Information Provider: Taylor & Francis
Coverage: v. 7:01 (1997) - current issue
ISSN: 07409710
E-ISSN: 15423484
Journal

! Food and Health - Actor Strategies in Information and Communication

Author(s): Clavier
Editor(s): Grayson, S. (ISTE)
Information Provider: John Wiley & Sons (Books)
ISBN: 9781786302625
Publication Date: 2019
Book

! Food and Industrial Bioproducts and Bioprocessing

Author(s): Dunford
Editor(s): Ralf, R. (US)
Information Provider: John Wiley & Sons (Books)
ISBN: 9780813821054
Publication Date: 2012
Book

! Food and Nutrition Bulletin

Information Provider: SAGE Publishing (Journals)
Coverage: v. 1:1 (1978) - v. 19:4 (1998)
ISSN: 03795721
E-ISSN: 15648265
Journal

! Food and Nutrition Economics

Author(s): Davis
Information Provider: Oxford University Press
ISBN: 9780199379118
Publication Date: 2016
Book

! Food and Package Engineering

Author(s): Morris
Editor(s): Squarr, J. (US)
Information Provider: John Wiley & Sons (Books)
ISBN: 9780813814797
Publication Date: 2011
Book

! Food and Public Health

Author(s): Karpyn
Information Provider: Oxford University Press
ISBN: 9780190626686
Publication Date: 2018
Book

! Food and Western Disease

Author(s): Lindeberg
Editor(s): Marriott, T.
Information Provider: John Wiley & Sons (Books)
ISBN: 9781405197717
Publication Date: 2009
Book

! Food Authentication - Management, Analysis and Regulation

Author(s): Georgiou
Editor(s): Chichester
Information Provider: John Wiley & Sons (Books)
ISBN: 9781118810262
Publication Date: 2017
Book

! Food Biochemistry and Food Processing

Author(s): Hui
Editor(s): Squarr, J. (US)
Information Provider: John Wiley & Sons (Books)
ISBN: 9780813803784
Publication Date: 2006
Book

! Food Biochemistry and Food Processing, Second Edition

Author(s): Simpson
Editor(s): Squarr, J. (US)
Information Provider: John Wiley & Sons (Books)
ISBN: 9780813808741
Publication Date: 2012
Book

! Food Biodeterioration and Preservation

Author(s): Tucker
Editor(s): Blackwell Editors-UK
Information Provider: John Wiley & Sons (Books)
ISBN: 9781405154178
Publication Date: 2007
Book

! Food Biophysics

Coverage: v. 1:1 (2006) - current issue
ISSN: 15571858
E-ISSN: 15571866
Journal

! Food Biotechnology

Information Provider: Taylor & Francis
Coverage: v. 11:01 (1997) - current issue
ISSN: 08905436
E-ISSN: 15324249
Journal

! Food Carbohydrate Chemistry

Author(s): Wrolstad
Editor(s): Ralf, R. (US)
Information Provider: John Wiley & Sons (Books)
ISBN: 9780813826653
Publication Date: 2012
Book

! Food Carotenoids: Chemistry, Biology and Technology

Author(s): Rodriguez-Amaya
Editor(s): Ralf, R. (US)
Information Provider: John Wiley & Sons (Books)
ISBN: 9781118733301
Publication Date: 2015
Book

! Food Chemical Hazard Detection - Development and Application of New Technologies

Author(s): Wang
Editor(s): Chichester
Information Provider: John Wiley & Sons (Books)
ISBN: 9781118488591
Publication Date: 2014
Book

f Food Chemistry: X | Elsevier

Coverage: 2019 - current issue
E-ISSN: 25901575
Journal

f Food Crises in Africa: An overview

Author(s): Mayne, Ruth
Information Provider: Oxfam
ISBN: 9781848143913
Publication Date: 2006
Book

! Food Engineering Reviews

Coverage: v. 1:1 (2009) - current issue
ISSN: 18667910
E-ISSN: 18667929
Journal

! Food Ethics

Author(s): Barnhill, Anne
Information Provider: Oxford University Press
ISBN: 9780199372263
Publication Date: 2018
Book

! Food Ethics

Coverage: v. 1:1 (2016) - current issue
ISSN: 23646853
E-ISSN: 23646861
Journal

! Food Fermentations

Author(s): Bamforth, Charles W., ed.
Information Provider: Oxford University Press
ISBN: 9780199742707
Publication Date: 2018
Book

! Food Flavour Technology 2e

Author(s): Taylor
Editor(s): Blackwell Editors-UK
Information Provider: John Wiley & Sons (Books)
ISBN: 9781405185431
Publication Date: 2010
Book

! Food Forensics and Toxicology

Author(s): Msagati
Editor(s): Chichester
Information Provider: John Wiley & Sons (Books)
ISBN: 9781119101413
Publication Date: 2017
Book

! Food Fortification

Author(s): Lawrence
Information Provider: Oxford University Press
ISBN: 9780199691975
Publication Date: 2013
Book

f Food From Waste

Author(s): Walker, Adrian
Information Provider: Oxfam
ISBN: 9780855980320
Publication Date: 1977
Book

f Food Frontiers | Wiley

Coverage: 2020 - current issue
E-ISSN: 26438429
Journal

! Food Frying - Chemistry, Biochemistry and Safety

Author(s): Zeb
Editor(s): Chichester
Information Provider: John Wiley & Sons (Books)
ISBN: 9781119468516
Publication Date: 2019
Book

! Food Hypersensitivity - Diagnosing and Managing Food Allergies and Intolerance

Author(s): Skypala
Editor(s): Marriott, T.
Information Provider: John Wiley & Sons (Books)
ISBN: 9781405170369
Publication Date: 2009
Book

! Food Industry and the Internet

Author(s): Smith
Editor(s): Chichester
Information Provider: John Wiley & Sons (Books)
ISBN: 9780632057535
Publication Date: 2001
Book

! Food Industry Design, Technology and Innovation

Author(s): Traitler
Editor(s): Ralf, R. (US)
Information Provider: John Wiley & Sons (Books)
ISBN: 9781118733264
Publication Date: 2014
Book

! Food Industry R&D - A New Approach

Author(s): Traitler
Editor(s): Chichester
Information Provider: John Wiley & Sons (Books)
ISBN: 9781119089391
Publication Date: 2016
Book

! Food Intake in Fish

Author(s): Houlihan
Editor(s): Chichester
Information Provider: John Wiley & Sons (Books)
ISBN: 9780632055760
Publication Date: 2001
Book

! Food Irradiation Research and Technology

Author(s): Fan
Editor(s): Ralf, R. (US)
Information Provider: John Wiley & Sons (Books)
ISBN: 9780813802091
Publication Date: 2012
Book
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